Become a part of the Earth’s Crust team
Current Jobs
ARTISAN BAKER
We’re looking for an artisan baker to join the Earth’s Crust Bakery team. We need someone with catering experience and preferably some understanding of the values of ‘real bread’ and high quality food produce. You’ll be working as part of small team of bakers, owner managers and other support staff to ensure smooth day to day running of the bakery. This position involves responsibility for bread, cake and pastry production.
We’ll be:
- A fun and passionate working environment
- Able to provide training
- Looking to use your ideas and talents
- 28 days holiday pay and staff discount on our bakery produce
- Minimal changes in shift patterns
You’ll be:
- Friendly, welcoming, and confident in building a rapport with customers and colleagues.
- Efficient, working quickly and calmly.
- Able to take and build upon constructive criticism and feedback, grow and develop.
- Responsible for opening/closing the bakery, and taking additional tasks in the absence of the owner manager.
- Able to take pride in your workplace and our products, share our values and be motivated to maintain high standards of cleanliness and presentation.
- Available at least 32 hours a week, including Saturdays.
- You will need to be flexible with regards to shift patterns and physically fit. The job involves lifting of heavy bags, trays and food containers.
If you think this is a job for you, and you have great taste in music 😉 please send us your CV to Tom at info@earthscrustbakery.co.uk. Deadline for applications is 15th May 2026, however we will be interviewing sooner and may close the applications early if we find a suitable candidate.
For all other roles, we’re always on the lookout for passionate, dedicated people to join our team as bakers, baristas, or front of house (see brief descriptions of the roles below). Minimum 32 hours per week required for all positions. We are a living wage employer, pay depends on experience.
If you’d like to work for us, feel free to submit a CV to info@earthscrustbakery.co.uk.
Baker
Working with our team to produce our range of artisan breads, pastries, and baked goods. Experience in a professional kitchen or bakery is preferred but full training is provided.
Front of House
This role includes welcoming customers, taking orders, keeping the counter looking its best, and being the friendly face of the bakery.
Cafe Assistant
Provide friendly customer service by taking orders, preparing food and drinks, and ensuring a welcoming environment. Responsible for maintaining cleanliness, restocking supplies and supporting the smooth daily operations within the cafe.